EASTER EVE BASH
The second annual Easter Eve Bash returns on March, 28 at Molapo Leisure Gardens.
The event by Ghetto Phat Sounds will be headlined by Double Up, alongside Sean Pink, C-ru, Que Rap and Valery.
Known for his thought provoking lyrics on hits such as ‘Nthapelleng’, ‘Ke lorile’, ‘Ke gonne saatane’ and ‘Thukwi le mala’ featuring Motha, Double is one of the most talented Tswana Pop artists.
One of his biggest hits is ‘Tontobeletsa’ whose audio version on YouTube currently stands at 174 000 views.
There’s also a long line-up of DJs like Bunz, Missy, Cue Deck DVJ Dreazy, Nexus, Bafana and many others.
A general ticket is P60, P100 a double ticket and P200 VIP.
SLIZER ALBUM LAUNCH
Disco/Kwasa Queen Slizer (Naledi) Kaisara will continue with her album launch tour this March.
Maghwanda album launch will hit the north at the end of this month.
On March, 28, Slizer and team will be at Lions Empire Night club in Shashemooke alongside MC Maswe and Beauty Queens.
Ticket is P50.
She’ll proceed to Rangers Farm in Matobo the next day where she’ll share the stage with DJ Slangeni, Mokwena and Cud Soul.
A single ticket is P40 and P70 for two.
On Saturday, March, 30, she will be with Mc Maswe, Beauty Queens, DJ Tiesto and DJ Slangeni at If Not Why Not Club in Letlhakane.
P50 gets you in.
BLACK & WHITE PARTY
Kofiwa Ipapa presents the annual Black and White Party at Pleasure Island, and the theme for this year is masquerade.
This lifestyle event is one of the best in the second capital where the who’s who of Francistown usually come out to play.
With good music guaranteed from the city’s renowned DJs, revelers are encouraged to glam up and embrace the Ghetto-fabulous spirit.
Tickets are available at Cresta Thapama reception at P150 (early bird), P300 (double) and P200 at the gate.
There are also VIP packages with a silver package going for P1200, VIP Gold at P1500 and VIP Platinum at P2000.
All these packages admit two people, inclusive of a bottle of gin, whiskey and two bottles respectively.
The packages also include dash, water and finger foods.